Hotel restaurant 01 - HOTEL MELODIE : hotel calme, Ain, Oyonnax, Nantua, hotel, hotel melodie, restaurant

Rates

BUSINESS MENU A dish at 20.50 € ( Starter or dessert ) + A starter dish at 25.50 € + dish + dessert at 30 €
Starters	Fishes
- Tartare of St Jacques and St Pierre - Crispy salad with melted cheese - Appertizers buffet and delicatessen	- Papillotte perch fillet in yellow wine - Provençal style scallop - Frog legs with parsley - Grilled Fillet of Sea Bream
Meats	Desserts
- Tab Beef fried with shallots - Viandard ( tartare and beef carpaccio) - Supreme Chicken with mushrooms - RIb of Veal Oyonnaxienne	- Tarte Tatin house lukewarm - Desserts buffet - Regional Cheese Plate

SINGLE	BATHTUB		55€
	SHOWER		52€

DOUBLE	BATHTUB	2 beds	59€
	SHOWER	2 beds	59€

ONE NIGHT STOP OVER		1 pers.	76€
Room + Dinner ( excluding drinks ) + breakfast + Tourist tax		2 pers.	101.50€

FULL BUFFET BREAKFAST, FRESH ORANGE JUICE, HAM, EGGS BLURRED, PASTRIES			9€

BREAKFAST IN BED			9.50€

ADDITIONAL BED			8€

TOURIST TAX per person and per day			0.6€
FREE UNLIMITED WIFI